We have been eating healthier here lately.
And I have been cooking/grilling more at home.
Tonight we had tri-tip steak, asparagus fresh from the farmers market, and quinoa w/olive oil and tomatoes.
Linc loved it, and his favorite part…the asparagus.
I don’t know what it is about those spears of green, but he loves them.
He gobbled that up yesterday for lunch.
What a little healthy eater.